Steps to Prepare Shami Kebab Maker

Shish Kebab Marinade

Kebab shami or shami kabab is one of the known traditional dishes in persian cuisine prepared with ground sheep or chicken meat and other ingredients.

Recipe Summary Shish Kebab Marinade

Shish Kebob Marinade.

Ingredients | Shami Kebab Maker

1 cup vegetable oil

½ cup white vinegar

2 tablespoons Worcestershire sauce

1 teaspoon salt

2 teaspoons dry mustard

1 clove garlic, sliced

3 drops hot pepper sauce (such as Tabasco®), or to taste

¼ teaspoon ground black pepper

1 dash cayenne pepper

Directions

Combine oil, vinegar, Worcestershire sauce, salt, mustard, garlic, hot sauce, black pepper, and cayenne pepper in a bowl. Mix well.

Marinate meat and vegetables of your choice in a large shallow dish for at least 4 hours, turning and mixing a few times. Arrange meat and vegetables on large skewers; brush with marinade. Broil over charcoal until meat is tender, turning to brush with marinade several times.

Nutrition data for this recipe includes the full amount of marinade. The actual amount of marinade consumed will vary.

Info | Shami Kebab Maker

prep: 10 mins total: 10 mins Servings: 10 Yield: 10 servings

TAG : Shish Kebab Marinade

Side Dish, Sauces and Condiments Recipes, Marinade Recipes,