Almond Gelatin
Chinese pork buns (cha siu bao).
Recipe Summary Almond Gelatin
Almond gelatin - just like the way they serve it at Chinese dim sum!
Ingredients | Char Siu Bao Dim Sum1 (.25 ounce) package unflavored gelatin¾ cup boiling water¼ cup white sugar1 cup whole milk1 teaspoon almond extract½ (15.25 ounce) can fruit cocktail, including syrupDirectionsInfo | Char Siu Bao Dim Sumprep: 5 mins cook: 5 mins additional: 8 hrs total: 8 hrs 10 mins Servings: 4 Yield: 4 servings
TAG : Almond GelatinWorld Cuisine Recipes, Asian, Chinese,
Images of Char Siu Bao Dim Sum
Char Siu Bao Dim Sum / They are served as a type of dim sum during yum cha and are sometimes sold in chinese bakeries.
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